![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXm7csQyKz66CB7AEJiiuNGulJB0ll-rNxpAHuq7kaWgzJR10q8Ve3yN_jGgqvkv8oOMCF2ras97_5vXEyKK2AvZZaC6rJzw7wmYAgfmgda43wIB7c9OGHxqpmXLrskxMO36nIKRXyYfA8/s1600/00.jpg)
【#愛搭膳】
營業時間:11:30 - 21:00(中間不休息、最後點餐=20:00)
營業電話:06 250 1010
營業地址:台南市中西區民權路三段364號 (地圖點我)
粉絲專頁:愛搭膳-釜鍋米料理
蝦米享用時間:2019/04
網誌:https://www.shiamilong.cc/2019/05/blog-post_35.html
更多即時美食在蝦米的 IG :https://www.instagram.com/tainan_shiamilong/ <=藍色字都有連結
臉書社團:台南在地美食旅遊分享社團
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民權路上一間很有特色的餐廳,之前在門口掛有一個很好玩的布條👉「先上車後補票」「生米煮成熟飯」,路過都會忍不住偷看幾眼!這天我們跟朋友就約在這現點現煮的愛搭膳-釜鍋米料理享用我們的晚餐。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVs89TSIBgF4kEPpM3aeK4W9zi9hG6ldFdTNznZ-tOdF3Wtog5AR_zMDXdWiqDdjdxeULkMQujSs9GeHyYsW-a3g4gYTsJxtto925DmD5ShlQXRBOL4jSy64wI0EFP4EMyZwlQpmsBzLRL/s1600/01.jpg)
BSMI認證 KCS渣男行動電源 蝦皮賣場:https://s.shopee.tw/6zzZrN60os
萬用折疊購物車 蝦皮賣場:https://s.shopee.tw/4KyogOHhbm
往指標的方向約100公尺的地方看左邊會有超大停車場
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYkrMX6cxnd3XwI5ReEMrBIE1VXFuC_yce7wb4wlWN-18fjmo4hrDMiK-FLFR39FC7IXG5-obFc6YiDHsCGboF4RhZyxBnCA8OtSHLxb7xrVoTaKVpyEzQspWMxUmaPNC8fSkSTy8ILPGP/s1600/02.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghbRqzGGQdGwK_PqqR_UaAlwq6Uy6Ed9RBGfImrOzORgF1uKutwdoVtPM7qXgqzSMAz8gLnSCCPEx1dmscywPcSf-MSFxwGAronAqrbTWXpFYacA4cR4iH0f7dP-Dap-FZ-BpbF7xWlP7A/s1600/03.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVzIMfrkIVyHATtMWwA-RBubbLtDqDLKXTyZ9Pg2aUn5C4TBfdW9C2phK5Qxe_6V2SkkmNS1575CJRxj00HCtcFrzBtOwehbC5nNQdx-v6lhLwdK2JcnC6r_Gl3knhX4AMqv_qRSMExg6v/s1600/04.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ3alEK-89ZqBKfEmIMMzhd2E2wYiy5e43KuemuSMvqFPZViFyysf4MYRFxeltwKAlv6doYHQTZWZu1tBhXbXzesX4vNAP8xIrPbE7-Zodm2VvC8YUDaB5KBbzKos1l-5p77IC0k9S-y6Y/s1600/05.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSkvE0ReVQQyj86AG-VHXl7Wq93AAauDvWbKW_H_yxJAC6DsFWGDpUgESVXK2vTEIzHxAqyvjWanhbuj49S-lmUL9x3vLN6wv1gGFxQ-py1QOmodacXUMs-vyi6ovjuM9oKVOWDMwVAFcI/s1600/06.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS4zp7Ds3a5USvm0vKtDNj3aRo9BiBDAPHBi5BJMe8-9Q8WOqLDGFna08Sj3Y7NziX1NwNVIRJv9ZyCwG_IJ9CQj3TwKuwXF-KJXw8fCzjancEWwmB7BgHqXoI2TEjmgEbhjJOQ4ffadjS/s1600/50951920_281002969244185_4004963549326606336_n.jpg)
點完餐後店家就會開始準備一鍋鍋的米飯。這裡最大的特色就是這一鍋一鍋現煮的米飯,從生米煮成熟飯大約需要20分鐘
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_2-JuckccwCG7QnFeAofoQ5PtOrIcdC4MfBKXStdq33oZviL6DmrkidCxO3fS11hkwfa1De8B8jG5l-9_OxEXY41gLE2ZUl7XfudN76xxRN797WShDfVtuOJP_16ol5xPggiVRbX2VMWp/s1600/08.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaS0_kdVLnjly5FwfcGl6rMyNQBk8wRBata0uF7gC3WqQhBIUy4hINOXe5XX7wcjj3DNlpWqgS0pXFjw_khLEF4N2czJwVnyFCbyMJl0NOiMPBIJmsavWLhiDZbqoEE7u7tCaEvk75KvVh/s1600/09.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWE7C1dLol5KGlHkMZctN1a_rzx6VGWfc56duJhhwglEAcREs_iyYukoccHtJQqy6BxFqUxPOI3mBVD5Ri3SLazrw8GuYc7gqWpI8V0iW4uhu94F-7MqZi4OwR82Xl9Y18850ewBruJvqm/s1600/10.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHABfOrU6pJdZDf6WzB9Nym-1fFxg4Ooua_Xkl5lpCN1b-mBdALC9CpQZTy-0nf4gKaEs44vRzVcPNFddobic2zFWd0sdsyzVXaeQfrz9zn5rYs7f_jcw02d_yavGC8sVmWzEcVCM-ytJJ/s1600/11.jpg)
看著櫃檯上面時鐘跟釜鍋的時間一樣的時候,就是可以開蓋子的時間,期待了20分鐘終於要掀蓋了!!剛打開鍋子的一瞬間那香氣真的是讓肚子不小心咕嚕了一下
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHWIFIN9ZLVlCH5dHtAUrG1S7GoGerxdB0JwsHYCaP59sUs6zJvcha7Bho8kbvJpL5CT6tKkWQZEA1Iq7PShuLoJMq0YfguSDc-uXUJKLx2YTkxilXy4NhuqyWKCsTmvKojmCGHRzPDVSX/s1600/12-1.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXUYdTIvHnHhXcA_eQM8OVx455ThfGj50rE5wdIP3w2_KiDv9nfQTD_d-Ij_6Qq-zpmF_AXYIv8UPSb35VdHLkEIevks3o8MYWCwLPrtk9ZgFfnvV2bqhJCuQgufKeVdPclR2AbNd2G5oD/s1600/14.jpg)
點靖魚虱目炊飯套餐的話都會有沙拉、二個配菜、一份每日湯品等等。靖魚虱目炊飯是使用來自日本的靖魚跟台南在地的虱目魚肚的部位加在飯鍋裡面,添加些許米酒一起烹煮,這樣子讓飽滿米飯裡頭充滿著淡淡的鮮魚味,味道上相當不錯
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgztahl2bRxBGlQOPO1z8u1UCR4hw3XsrHfy8zerPva4gaKDeFbcC8Bh1h0V-jS6z3_D8X0iPCDyeLLkrtJ2pHwxxzzPAua87KcyQf9ornR1hrWhbp44DGo2pyrPaJqtgyZM4qX_WL0L3Js/s1600/13.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1uqwR90c3Ptpk9rpJgE6IbudVjqWXnYZUS3wonARghn3z2MPjg4u6EZ8SIn-klChMN1wdcNN200puoYoKJSAZgeTs0D_OvsemdYD5cu74V3xB3_7xKBEpKbUS-Xg_lV-FMLF6sMkQIa_o/s1600/15.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvLkAEppk924lSaU0a8Ky1jpRFG2XOhEoiGRkwPhyphenhyphen_tsCrjtuiin9ChQHYxDXfSi6cgnFdHtWyNqvBZC57NrPjtrV7JSGdSAXh0R-UFEwzaA_UgLgPCVwe2fPhqF-_Ki2gE_c9sJjOU1bw/s1600/16.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrG964l7x1FZnBa9cYPPJ94ZCSdJXlrSlIDzZfWfcQlFBXJZVdccbOdaS1LlHtM3cm-e5ELDZ1YQwuR4UAEs1l7XEy9XN0s22k8KmAXc-AQsGRQxzmEsTs3k9nbUcYou_FJwdDJh4dUiGW/s1600/17.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqw2OkBQpkRcC4KAjNGDL1c-ZUVvcvmntG5_bAwkhVY4Md1N5mQZq-3YyQMFayERkMecInBeDhz4zwmL_OkM6fOovyQ54nRbo8313dGt_LjA2SJzDzgWZeQxHg0-1eICBLt_qR3m42fKcX/s1600/18.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEic8ZKKqVxHtqG1eVU4CcOxS3HI_uRLJT-z8hImnvQXwlvFEWt8jqvPZoFy1lvyKxtALiB7jK_UYSfGesEBVb6RF6AWuhVxkDkRLpmOE0XPrdP_s9wtrVJr2goKLw0V1lcr8V5Oa9no1h5c/s1600/20.jpg)
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跟靖魚虱目炊飯一樣是套餐的方式來呈現,如果想要單點也是可以,店家在菜單上都有說明這份套餐扣掉多少金額就是單點的價位!但是算了一算還是套餐比較划算啦
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAofihz0EzvD_TbDqiudOb7cnPrF-0O629Zqu47vwwZR2PtUV2ZWhAklEpOQjdpwhvn6IlpSIqUTk5l3uylTpO2Xh7m0QaQPiDcygL-yr2n6zBByeWpWVqCqYLkzIYJux-UtudjdQByJSQ/s1600/21.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjojZ4y3ScmFpcYKiXlSqSOZlWBeNpy1aylv1Vw0dJ-Gdh7xxpIz9uaqCBHWHKmHxGAr_CgjJ3z0AXcTbhZfDh1j72YTe_PqbVaZjH8Imwm5bByllsV6CZXjG-wo8VQVjCBxTZ2P73-aHQG/s1600/22.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiV1KRJq6Atcc5qdn1J8KxUJc5ElBOrg3VehTwZCRWP-EIUZoulU5ahunkyVC77-0V1v12h_6m6Yd6-8gYM78NlCYxvZfljv7-ELbtJt5pGTkLLUaOn4S0kq_u1fWF0MHfHjT-9MEfRBHi7/s1600/23.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvGoGjj-FfptTBVWWHhtz5SN0TlSnsZmY1dftV6PutwE5J89raB1Wr5SQDOpjf58kvrN2HbZP16wtr_L9yEOKRzxCEVop0-BcJMX0IYvYTrFt3X7uSvz4ehgEUHhTk8PFl24dPlCxj16Cy/s1600/24-1.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiInx9ZPm9wGd4ZIShbXI0ZtADlIKLc7cTBg9SMBgxbDns1JFPsnIviG5xvFjKerZVzWaET78IOdkithsoA1gx8wRx8aUjYbKdohhlU9q391Sx5HxJLEx8Sx8-8UMsCgbXyBIJyCnFf8Juu/s1600/25.jpg)
定食的部分跟剛剛分享的炊飯套餐有一點點的不一樣,定食套餐裡面有生菜沙拉、三配菜、例湯、跟愛搭膳的靈魂角色-釜鍋白飯。剛剛炊飯套餐可以品嘗到食材跟米飯充分混合的美味,定食套餐則是可以品嘗到單純米飯的香氣
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioB5Nx9RTvBbeRqKYyJU8GzoeA0g15U-7vFOY-T-QlbtQcW31ctgVIEr8kqX2ELsE8jZprJqqrVXYh_NEOLqZVVciKDscxGWX4u_7_1pZOmxBcaGWlhTHK1IUq-MB44u20RzfgIYB4qRYn/s1600/27.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqVdMQnnWP_nTt5d2KSRwRzreOSvhvUm6dgpdQC7NpKYjWxEyQ1F4yVjQ-QpJ_GPoR86HsSvRjkerk1683P-QJCwftlxbZBB6Okh-7yeZJJ_4C8ExRhardk-LXPgQOSE2pssrOtrXW3VEA/s1600/29.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxdHHDr_IyMp3h4mqfltLsqONiOForaSGurvZFCLvYsRc6XGyaiAiuGr2lnGYScJwkg2K2J9fynmczQcfd-ihd5NifcubB7coGe3dD7SHm4tDRCLLYeoq8AO8P8DH0mIkBmIGAE_eMiPLn/s1600/31.jpg)
配菜也都沒馬虎,份量、調味上都是蠻不錯的
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkL9fzJ0Jk0NZDriRd84ilSRQYueHyvV1bs3qDnbdNgeqrKjOFS4GqRl3BvgDYlXHGlFWGemrIM0jX8g6pWv_x9Z7tMmWXGyMT1ogYGozbc4VSB0j2iUN99BdkmI0-Pd0uARlv6bLh1Q1F/s1600/32.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcodma73I5PITbdn4oSYUSxUxPGk8uCfqR7jVpYX6WgPzyXs8UXzCqEySZCbed-AImlQxLPTmTsmUy01fBU5KwcjW3CJTg6xnDhrz25mTFKw_l-JtvippvEJJN08SkObPOEdJh6rWFuxj8/s1600/33.jpg)
一樣是大約會有20分鐘的等待時間,時間到就可以掀蓋,先用鼻子好好的享受一下剛煮熟的米香,再來細細品嚐現煮的好滋味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3da5LWlwwzgPe9EnbgxxBQM4qwO4z5N3spVk6F54_3M6q0Uzi82SQTwKJQb2qYooSqcmnDqWz_7cG4Q6JIokjH4BZieZktajUF0RNmXf2tZ9QpO06Qe3cTQufekvfH8Cm07CgNN2Ck1Rs/s1600/34.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLwarNa69rPS0uXszUuxFZKfbpl3yfisW7SQpu3KNXdpef_fZDbJe_42SnQKnFaapPSm6EXev3FqpEHhVbmGS7mkF-fRtyWiXBoLxSDJM6Xd8oGchNsl8yIwrJsLY4a_cG49fhLx5qGaTL/s1600/35.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF5TsVOOicS43RDCcm0VPXrBTwfcFYTU7FqlkzP9TS6cooTDhgzhCCx-4QsN9opRoOaM5gfFqwNVIPMvnvZEsWi_kFoMDDNJ8BYlvUJPxXGRDShx1FETS22HcTr2j86TX-vgwv7joPuAkv/s1600/36.jpg)
這道辣味燒蝦使用比較偏向泰式的做法來料理,看起來很辣,吃起來也相當帶勁,非常下飯。蝦子份量也是很大器,而且每一隻都經過細心剔除腸泥,可以讓人很安心地品嘗蝦料理
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiteM8D1L4eDSy_YmF1OAIqUDovlcBspf64xRX9bo7-z6h1dnn6TXfSY4SoYf7CUOPwl_gKVy8GnoFuN2_zVhwRvLlv1-aLYKNQ_f7BL6FgtM_BMiQmjwcsFE6L0uK6SJkxiRtUmQaNuAKX/s1600/37.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfQl6fWjqumhQw_5EfGytVMZCO4MsI0pf6pFIT8ql9YShEgNR0cd4F9uJTPZGGTqzKDz2aOYVNkfgjjtYIZSXXn3FBvAKdslw3fnMuhz3hkcagvSPaH7x2L1sIJHlwjfj96LgdY_0CC_wr/s1600/40.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVJi21SORc-qGWuO8a3V9qkXvmsjuv62Od2PjCHvSdYsq209lUpH2mGpu1OT-KQJcGdkB3vMYR_aUTb5Fhx_nts-8VQxaGIEsD2xwzq5hLna8K3ReSxYrBISFH-LElDSN43_V48SiCnA5K/s1600/41.jpg)
池上優質冠軍米的米飯Q彈飽滿,搭配這道辣味燒蝦...再多來個10碗飯我也可以😂😂
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtf-UycUU8nxF3L9XC_EN6Q0N5xZzmyhY8OWEbXWNNKQC2w7vtNUkmNH_8sjUV7H0AdsQNFh2nYmMxDHoEkv5GZHHtFs_TxRxmWPfjbHdMiom2YRPmcSOpdN9pbvUsiElu8MBYC8kiNPzO/s1600/42.jpg)
手工天婦羅剛炸起來有點脆口,入口慢慢咀嚼著可以感受淡淡的香氣呈現,搭配胡椒鹽來享用味道更是提升
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB7PJ9DrI8yW9eMBHYz63xw56dQeXS1191LPQ4aezwoN8jPWDfSdXgb4f9JDwj3ZPdbx7orfM72B4iUx-C4Lk4jmb8nJGPSCLsYKM8FvbLHl5RPF1sMj5BBIFIdC3rYpd0znbUNVIhHGit/s1600/43.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixWx8qO0KW7JWWKqLqDOLEKiQ54bM1PVI7wWX1OV5cmdUvA5IuYXR0MQvYWK7n4Eo5QdBinTrB8RJXnntYxiJjWMmAS2Izte0GUMWVnPwRZcJSHZTkGvOI9LFqBtegW17zvpFdJH5ZJgjS/s1600/44.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmS5in4vRZK1OhjdWSabW5CwK5qrBeTQO_ifIU5IEMPy3oNSkvZOsDyuIYqfBoXSVR6h2BEuN_Jy-XyCLQaOHnxM4W92cDhTw5E7jMoVev0KIyN9L2yJ4Jzb_0gvXRzuIuyhBgaDQVgER2/s1600/45.jpg)
外面炸得酥酥脆脆的,裡面軟Q軟Q的,還有包覆著花枝唷,搭配泰式酸辣醬好好吃~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhREEPKYVb6qoLipfXPQkKcJtKubvs8W3YWw9teMogF8Q5gwJW4KvvD_uclc5jqocwT5SDi7yXnfDwDCerSNFIYZoX_Sifieel5CQuJnewCzMc10JqzwoqvYv2rtMLfUgEl1kByOsgfkXUo/s1600/46.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUd0HMQ-atsyUuU9ZsAPpUIn2DdZBRW5KZX_gU4bglrv1kHCN5RqAahuiz7xDhaY6W-F5iAZRR5PvGZV1kmY9QUVE1AxT3l8QMu6obt7MhtxkHlx-1g3DzEd6T74AuKf0Wha9PcWjQAgNP/s1600/48.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_WuJBGsdcZ11SjZUZ-aWcGCIZPbqrRwp21C2YJE6aPTJC8biZWBZIzxZWaNHNUddp8kGUYOkIy1MJ5vHFVcrirINsxNhEar2ycQqhVGMyjZY2526gZHS8Em6NgRSO3Sq6gBhshvjyMk4/s1600/49.jpg)
冷飲
杉林溪高山冷泡茶
冷泡茶採用整片原葉,可以感受到茶香,無糖的茶飲相當解渴
蔗香紅茶(古早味
使用二砂熬煮的糖水讓這杯古早味紅茶相當順口
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA2Ou9fJaYo8pb_AvboxIv7hweNr4aYFPGeRRprSogzrWdEGEkEBXq5IRfYXHcaBJnhicofEo9DLrv8CeWRiYkIGkiKd6AyO25hio86cRbyeUQqPnjlVgJ5DJcoicodfV_wLoIqem1M_O4/s1600/50.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNJMgjmoep9yKv4ZzVvULkORlB3I2wRLpAd-CIl59KEw-8Y-T5eAmFXyZWUt0TD_HiWsUd65naC2yF3CDl6ZjBM08p2ZKFA3iRYwIRsjdMNeBxA_jCC4UedLtF8ZXHlQ57lq42Mpq29iRq/s1600/51.jpg)
南庄蜂蜜桂花釀
跟吳寶春麵包坊所使用的桂花釀是同一來源,吃得安心喝得開心👍
春日東方美人茶
一整葉的茶葉來沖泡,清香味不在話下,這杯喝完可以回沖
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAV88GN-eq8Yv7CpK9YkHUQ0-DD648WvLWm6Vy7TA8ok_-BAL4bP0voNug_xy4F8tTWbybOp4P1Z-g5IxGIPimf_F3gUk3UkyFJX_EsImTf-KjbjViWcMiaeyLSe6-u02wOpF5XdGEsCBO/s1600/52.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4MVThiYdKGbvpgB0CYWseCPiNsEFT2_CjlExfcZ1ppIXYwYvGTDbPyHD5Kq8HdDQ44mgZhROihQVjGzO1LU0VlbjFQPLRWiY_I1pqhilGQokXjmoNGTnpxjEdfMBQKlq29uIOT72htjCq/s1600/53.jpg)
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